One of the true hidden gems of Johor Baru (JB). First of all, the views are amazing. Situated right by the sea, Kampung Senibong boasts a long row of restaurants serving a wide range of various aquatic creatures. You can have your dinner at one of the floating restaurant on stilts with variety of fresh fish, crab, and prawn while enjoying the seaview of Sembawang, Singapore.
Nasi lemak Senibong is its version of the classic dish of coconut rice with a spicy sambal, egg and cucumber that was originally “breakfast” but is now popular throughout the da. It is so famous in Johor Baru (JB) that even wikitravel has an entry about it as one of the best nasi lemak in JB. The rice is smooth, soft and fluffly yet it tastes reassuringly of coconut without being in any way puddingy. The rich sambal sauce is excellent, with enough chilli heat to set the sides of your tongue into convulsions. There’s a welcome sweetness and the flavours are well integrated. The accompanying chicken rending is really nice too.
Other than the nasi lemak, the food wasn’t the best or worst we’ve ever had. Was the chicken satay edible? Yes. Did it make me sick? No. Did I like it? Not particularly. The lala were hard and not particularly fresh and overall the food is a little over-priced, probably because of the ambience.
Be laser focused…the nasi lemak here absolutely satisfy both the expert and the greedy. This is the true truth as I say it as it is…