PEr FYI

June 5, 2019

Mammy Pancakes, Hong Kong…good but not great

Egg waffle also known as eggettes or egg puffs or egg cakes or bubble waffle is a popular snack in Hong Kong. It’s like what macarons are to Paris or what biscotti is to Italy. Nobody loves egg waffles like Hongkongers do, so much so that there’s an egg waffle festival held in Causeway Bay.

Mammy creates ton loads of flavours like chocolate chip, pork floss, seaweed, white sesame, matcha, cheese and everyone’s most / least favourite salted egg yolk. They are airy and light, super crispy on the outside, and warm and fluffy inside. It is a Michelin recommended snack shop.

Decently nice but I wouldn’t waste 30 minutes of my life queueing for it. This is the true truth as I say it as it is…

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June 2, 2019

Wang Dae Bak, Singapore…at last, a Korean with real Seoul

It is an expression of Korean culture and Wang Dae Bak delivers that in spades. It has amazingly authentic K-ambience where the food arrives rapidly and the bill doesn’t faintly depress you. It feels like a rare, special place, offering familiar Korean flavours.

The menu covers a tight edit of all the things you’d expect to see. The marinated prime rib and marinated shoulder were incredible renderings. The spicy chicken is a little greasy, but satisfying for all that. The seafood pancake is bang on. The downside is that the very hard and tough pork rib didn’t reach the heights of everything else.

Over the speakers, K-pop boys sing on, but I only have ears for this shameless pork. A visit to Wang Dae Bak is dinner deep in Seoul where the smoke gets in your eyes, your hair and your memory. And I like it there.

If you are ever nearby, you know what to do. This is the true truth as I say it as it is…

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April 14, 2019

Café Yoshimi, Sapporo…refreshingly, as simple as that

If I know one thing it’s this: Japan has its fair share of absolutely gorgeous Instagram-worthy cafes and restaurants. Tucked away in the first basement floor of the newly opened Akarenga Terrace, Cafe Yoshimi is perhaps the platonic ideal of a café. Relaxed, quietly confident service matches the food and beverage offering.

If you’re after something for straight-up deliciousness, the chocolate and banana pancake is on a par with anywhere in the country. The banana and chocolate are a classic combination and coupled with eh soft and fluffy pancakes, this is irrefutable proof that God exists and wants us to be happy. The thick-cut French Toast and ketchup sauce Omurice add to the all-round appeal of this popular spot.

Unhurried atmosphere, lovely service and great food, Café Yoshimi has it all. This is the true truth as I say it as it is…

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February 16, 2019

Habitat by Honestbee, Singapore…the future of dining – for better or for worse

Singapore’s food and beverage scene has entered a new era of hitech gizmos and geekery that’s about to revolutionise dining out. Habitat is a beautiful sight to behold. Menu-wise it’s a moderately predictable but decently executed list of dependable pan-Asian and western dishes. Technology-wise, it’s remarkably unique.

Your entire journey in the restaurant is fully machine-automated. You place your orders through your mobile phones. You will be notified via the app once your food is ready. Then, just collect your food and enjoy!

You’ll find the char siew noodles at Char checks all the boxes (look at it in all its saucy glory). The Tiger Beer Battered Fish & Chips – Haddock is further reasons to be cheerful – delicate golden batter, succulent fish, breaking the surface was like piercing the lid on a perfect crème brûlée. The Little Neck Clams And Bacon Linguine is a very classic one, too. Bacon and pasta, I mean, do I really need to go into it? Let’s just say this little bowl of delicious can make you happy. Poofy Pancakes – a trio of large, fluffy soft, pillowy gluten-free pancakes is a thumbs up. I leave feeling giddy, as if I have spent the afternoon inhaling candyfloss.

In addition to dining, it is also the convenience store of the future. No lines, no cash registers, and no checking out. You just grab what you want, and you … go. It will not be long before the hypermarkets wake up one day and wonder what it in the hell it was that hit them.

It’s probably the future of retail and dining. This is the true truth as I say it as it is…

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October 20, 2018

Pancake House, Bangkok…absolutely delicious, as pancakes should be

With the word in its name, the pancakes here alone are worth making a visit for.

Try a bite of these Nutella salted caramel pancakes and I think you’ll agree! The three stacks buttermilk pancake+ fresh bananas+ nutella sauce+ salted caramel sauce+ chocolate chip+ whipped cream+ vanilla ice cream all play off one another and is absolutely delicious, as pancakes should be. If this is sinful, I don’t want to be good!

Sometimes it’s the simple things, well-executed, that are true testament to a kitchen’s prowess. This is the true truth as I say it as it is…

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