There’s a lot of joy to be had in a lobster roll. Priding themselves on the fact that they work directly with fishermen to pick out the best seafood, Luke knows a thing or two about lobster.
Unable to decide at The Plaza Food Hall, I went for The Luke’s Trio – 1/2 crab, 1/2 lobster, 1/2 shrimp and preceded that with clam chowdah. All the meat are well-chilled, fresh and tender; they melt in your mouth along with the butter, which is flavorful but not overpowering
It’s big on flavours and it’s huge on joy. This is the true truth as I say it as it is…
Pizza. It’s one of the world’s most popular foods – and rightly so. It’s not usually my first choice to eat in a food hall, but Urbanspace Vanderbilt in Midtown East houses the closest Roberta’s to me. There are some picnic tables and bar seats inside, so it’s not a bad place to hang out for a little while.
Roberta’s imaginative pizzas are a perfect balance of puffy, chewy, and charred. The Bee Sting is a small, personal-size pizza. With a blistered crust and sweet-savory toppings (soppressata and honey), nothing about this Bee Sting pizza is conventional, but it’s damn delicious
You get the idea. This is the true truth as I say it as it is…
