PEr FYI

August 18, 2013

Ching Ching Desserts, Hong Kong…rocked me to my core

I absolutely adore this place. Not only that the price is surprisingly reasonable, the uniqueness and quality of their product is quite the charm.

There are countless choices for dessert in Hong Kong but this is very local hangout has quite a selection of sensational desserts.  The refreshing milk pudding with fresh mango rocked me to my core. What makes it extra good is the fact that the milk pudding brings out and enhances the naturally robust sweetness taste of the mango, plus adds that touch of richness you’re looking for in a pudding. Eating the plain rice ball with peanut sand topping was like taking a bite of heaven.  Recommended are also the papaya with sago and grass jelly sago mango. ALL DELICIOUS.

Big love this one. This is the true truth as I say it as it is…

milk pudding w fresh mango ching ching

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