PEr FYI

August 2, 2015

Smashburger, Los Angeles…By far one of the Best Burgers I’ve ever had. Soooo juicyyy!!!

Smashburger is a thoroughly modern fast-casual restaurant (where you order at a counter just as you would in a fast food joint but the food is delivered to your table by servers), offering healthy and fresh better-burger chain, using certified Angus beef. Instead of just one bun, it lets customers select from four artisan bun offerings: egg, multigrain, spicy chipotle and even brioche. As the name suggests, the Smashburger kitchen uses the much-talked-about “smashing, seared and seasoned” technique.

I happily gobbled a highly laudable Classic smash – American cheese, Smash sauce, ketchup, lettuce, tomato, pickles, onion on an “artisan”egg bun. The egg bun has a texture and robustness that compliment the seared patty. The crust on the patty is truly impressive, adding a significant amount of crunch and snap to each bite. Besides conventional fries, there’s smashfries – shoestring fries tossed in Italian olive oil, rosemary and garlic.

As a gourmet burger and at $10 to $12, a meal at Smashburger will typically set folks back $2 to $4 more than a meal at McDonald’s. Moreover, with the TV overhead, you can watch sport channel while eating.

The verdict? It is not only good; it’s in the same big-time league as Shake Shack’s. This is the true truth as I still say it as it is…

smashburger2 la

snashburger la

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